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Rhubarb Crowns

Rhubarb is packed with minerals, contains fibre that is good for digestion and is abundant in both vitamins B and C. It's fair to say no veg plot or edible growing space is complete without rhubarb. These plants have a wonderful tart taste, and some will produce stems for cropping from spring until autumn. Old kitchen varieties provide a robust, unfussy plant that can last for years. The stems also come in an array of wonderful colours, from yellowy green to a beautiful dark red.

Rhubarb is packed with minerals, contains fibre that is good for digestion and is abundant in both vitamins B and C. It's fair to say no veg plot or edible growing space is complete without rhubarb. These plants have a wonderful tart taste, and some will produce stems for cropping from spring until autumn. Old kitchen varieties provide a robust, unfussy plant that can last for years. The stems also come in an array of wonderful colours, from yellowy green to a beautiful dark red.

RedEye