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 | One of the most nutritious vegetables, and a valuable source of protein. Bacteria in their root nodules add nitrogen to the soil benefiting the next crop. Delicious when eaten young and tender. Sow in double rows 22cm apart, with 15-20cm between seeds. Autumn sowings will be ready to pick from late May/June onwards. Large packets contain 80 seeds ( except Bunyards Exhibition and Imperial Green Longpod which contain 70 seeds) , small packet 40 seeds. |
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